Who We Are

Eleven Restaurant is run by partners Mella and Jean-Christophe.

We offer an informal and cosy setting with an ambiance of a rustic French bistro. We care about where our food comes from and how it is served.

Jean-Chritsophe an experienced sommelier originally from the Loire Valley has a passion for wine and service which shows in the professional and discreet service on offer be it for a family gathering or an intimate dinner for two.

Mella, local born and bred whose experience in London kitchens aims to offer well sourced ingredients that are dealt with care and simplicity in the kitchen.

We welcome private parties and can offer an evening of French hospitality with a specifically created menu to match as well as offering speciality food and wine evenings throughout the year on such days as Bastille Day and Beaujolais Nouveau.